Anna Moura

Results and learnings from the social innovation initiative 'Eat Well, Smile Better'

  • Dentistry Graduation in Universidade Paulista, São Paulo (Brazil).
  • Pediatric Dentistry Certification, FUNDECTO- FOUSP (Brazil).
  • Master’s in Science and PhD in Pediatric Dentistry.
  • Associate Professor in Faculty of Dental Medicine – Universidade Católica Portuguesa.
  • Researcher in Center for Interdisciplinary Research in Health (CIIS) – SalivaTec Laboratory.
  • Director at University Dental Clinic – FMD UCP.
  • Author of several book chapters and books in the area of pediatric dentistry.

Nationality: Brazil

Scientific areas: On Our Agenda (social innovation)

9 of november, from 17h30 until 19h00

Room 1

Conference summary

The “Eat Well, Smile Better” initiative, promoted by the Portuguese Dental Council in partnership with the Nutritionists Council, aims to combat poverty through Social Innovation and Entrepreneurship. It is funded by European structural funds and investments from Colgate and the Viseu Dão Lafões Intermunicipal Community (CIM). The project benefited 4,887 students in the 1st to 4th grades from schools located in 14 municipalities with low population density.

A multidisciplinary team, including dentists, a dental assistant, a nutritionist, and a sociocultural animator, conducted actions to promote oral health and nutrition literacy. Each student underwent a caries risk assessment based on the CAMBRA® protocol (Caries Management by Risk Assessment). Students with “high risk” and “extreme risk” scores were re-examined after a few months. Lifestyle and literacy questionnaires were administered in digital format, and legal guardians received personalized reports and guidance.

Individualized literacy activities, games, and educational activities were designed to overcome the “knowledge gap” thesis, which teaches us that uniform classroom actions benefit those who start from better conditions, thus increasing health inequalities. The results include the assessment of 4,887 children, 9,735 consultations, and the distribution of 6,202 oral health kits. An evaluation by the Catholic University showed that 48.5% of children reduced their risk of cavities. Materials for use by healthcare professionals and the school community were developed, and efforts were made to improve students’ quality of life and reduce health inequalities.